YSALIS

Catalogue_var :FR catalogue - list A

Category :C

Maturity :Early

Year :2022

All varieties

Descriptive characteristics

Tuber

Short oval to oval, Eyes Shallow to very shallow, peau Yellow, Flesh Pale yellow

Sprout

proportion de violet dans la pigmentation anthocyanique de la base medium, ovoid, pilosité weak to medium

Leaf

couleur verte medium, foliole small to medium

Plant

taille small to medium, port erected to semi-erected, type intermediate type

Stem

entrenoeuds nill or very weak

Flower

bouton floral absent or very weak

Cultivation and use characteristics

Yield

113.98% of the control

Sizing

Proportion of big tubers
7

High

Storage ability

8

Good to very good

Culinary quality

tenue a la cuisson Good to very good, group A-B, noircissement après cuisson : Superior to the control, coloration à la friture : not evaluated

Desprouting susceptibility

1

Very susceptible

Dormancy

Short

Dry matter content

4

Slighlty low

Diseases susceptibility

Leaf late blight

7

Slightly not susceptible

Common scab

3

Susceptible

Potato Virus Y

9

Not very susceptible

Tuber late blight

1

Very susceptible

Potato Virus X

Susceptible

Potato wart

Not evaluated

Potato Virus A

Susceptible

Potato cyst nematode RO 1-4

Susceptible